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The impact of nutrition support on body composition in cancer outpatients receiving radiotherapy

  • E Isenring*
  • , S Capra
  • , J Bauer
  • , PSW Davies
  • *Corresponding author for this work

Research output: Contribution to journalArticleResearchpeer-review

Abstract

This study investigated the change in body composition in 36 cancer outpatients receiving radiotherapy to the head and neck area (mean age: 63+/-15 years) randomised to receive either nutrition intervention (NI; n=15) or usual care (UC; n=21). Body weight and composition were measured at the commencement of radiotherapy and 3 months later. The UC group lost significantly more weight; mean decrease=4.3 kg, than the NI group: mean decrease=1.1 kg (t((30))=-2.5, p=0.019). Fat-free mass loss was significantly higher in the UC group with a mean loss of 2.2 kg versus 0.3 kg in the NI group (t((30))=-2.3, p=0.029). Body composition as measured by foot-to-foot bioelectrical impedance analysis provides more information than weight alone and can allow for tailoring of NI.

Original languageEnglish
Pages (from-to)S162-S164
Number of pages3
JournalActa Diabetologica
Volume40
DOIs
Publication statusPublished - Oct 2003
Externally publishedYes
Event6th International Symposium on In Vivo Body Composition Studies - ROME, Italy
Duration: 3 Oct 20025 Oct 2002

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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  • Oncology Nutrition Research

    Isenring, E. (Project Lead), Marshall, S. (Senior Research Fellow), Van der Meij, B. (Senior Research Fellow), Rigby, R. (Associate Investigator), Teleni, L. (HDR Student), Crichton, M. (HDR Student) & Tang, X. (Admin)

    1/01/14 → …

    Project: Research

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