The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: The CRESSIDA Study

D. P. Reidlinger; J. Darzi; W. L. Hall; Z. Maniou; V. Govoni; P. Seed; P. J. Chowienczyk; T. A. B. Sanders

doi:10.1017/S0029665113002747

The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: The CRESSIDA Study

D. P. Reidlinger, J. Darzi, W. L. Hall, Z. Maniou, V. Govoni, P. Seed, P. J. Chowienczyk, T. A. B. Sanders

Research output: Contribution to journal › Meeting Abstract › Research › peer-review

Original language	English
Pages (from-to)	E249-E249
Number of pages	1
Journal	Proceedings of the Nutrition Society
Volume	72
Issue number	OCE4
DOIs	https://doi.org/10.1017/S0029665113002747
Publication status	Published - 2013
Externally published	Yes

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This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1017/S0029665113002747

Nutrition for Chronic Disease and Disability: Research to improve health related quality of life and bring forward the under-represented voice
Reidlinger, D., Davidson, A., Campbell, K., Kelly, J., Mayr, H., English, C., Odgers-Jewell, K., MacKenzie-Shalders, K., Van der Meij, B., Crichton, M., Marshall, S., Turner, C., Marx, W., Utter, J. & Tang, X.
1/01/14 → 31/08/30
Project: Research

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Reidlinger, D. P., Darzi, J., Hall, W. L., Maniou, Z., Govoni, V., Seed, P., Chowienczyk, P. J., & Sanders, T. A. B. (2013). The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: The CRESSIDA Study. Proceedings of the Nutrition Society, 72(OCE4), E249-E249. https://doi.org/10.1017/S0029665113002747

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title = "The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: The CRESSIDA Study",

author = "Reidlinger, {D. P.} and J. Darzi and Hall, {W. L.} and Z. Maniou and V. Govoni and P. Seed and Chowienczyk, {P. J.} and Sanders, {T. A. B.}",

year = "2013",

doi = "10.1017/S0029665113002747",

language = "English",

volume = "72",

pages = "E249--E249",

journal = "Proceedings of the Nutrition Society",

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Reidlinger, DP, Darzi, J, Hall, WL, Maniou, Z, Govoni, V, Seed, P, Chowienczyk, PJ & Sanders, TAB 2013, 'The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: The CRESSIDA Study', Proceedings of the Nutrition Society, vol. 72, no. OCE4, pp. E249-E249. https://doi.org/10.1017/S0029665113002747

The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years : The CRESSIDA Study. / Reidlinger, D. P.; Darzi, J.; Hall, W. L. et al.

In: Proceedings of the Nutrition Society, Vol. 72, No. OCE4, 2013, p. E249-E249.

Research output: Contribution to journal › Meeting Abstract › Research › peer-review

TY - JOUR

T1 - The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years

T2 - The CRESSIDA Study

AU - Reidlinger, D. P.

AU - Darzi, J.

AU - Hall, W. L.

AU - Maniou, Z.

AU - Govoni, V.

AU - Seed, P.

AU - Chowienczyk, P. J.

AU - Sanders, T. A. B.

PY - 2013

Y1 - 2013

U2 - 10.1017/S0029665113002747

DO - 10.1017/S0029665113002747

M3 - Meeting Abstract

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JO - Proceedings of the Nutrition Society

JF - Proceedings of the Nutrition Society

SN - 0029-6651

IS - OCE4

ER -

Reidlinger DP, Darzi J, Hall WL, Maniou Z, Govoni V, Seed P et al. The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: The CRESSIDA Study. Proceedings of the Nutrition Society. 2013;72(OCE4):E249-E249. https://doi.org/10.1017/S0029665113002747

The effectiveness of an integrated dietary intervention compared with an average UK diet in reducing cardiovascular disease risk factors in older men and women aged 40 to 70 years: The CRESSIDA Study

UN SDGs

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Nutrition for Chronic Disease and Disability: Research to improve health related quality of life and bring forward the under-represented voice

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