The effect of dietary sodium modification on blood pressure in studies of subjects with systolic blood pressure less than 140mmHg: A systematic review protocol

Jaimon Kelly, Saman Khalesi, Kacie Dickinson, Sonia Hines, Jeff Coombes, Alwyn Todd

Research output: Contribution to journalArticleResearchpeer-review


The objective of this review is to establish the effect of modifying dietary sodium intake in normotensive subjects. More specifically, the objectives are to identify the effect of reducing or increasing sodium intake on blood pressure in normotensive subjects with systolic blood pressure (SBP) <140mmHg, and the effect of sodium reduction or supplementation on arterial function in subjects with baseline SBP <140mmHg.
Original languageEnglish
Pages (from-to)20-26
Number of pages7
JournalJBI Database of Systematic Reviews and Implementation Reports
Issue number8
Publication statusPublished - 1 Aug 2014
Externally publishedYes


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