The effect of an integrated dietary intervention (CRESSIDA) on plasma lipids

D. P. Reidlinger, L. Goff, J. Darzi, V. Govoni, S. E. Berry, W. Hall, P. J. Chowienczyk, T. A. B. Sanders

Research output: Contribution to journalMeeting AbstractResearchpeer-review

Original languageEnglish
Pages (from-to)E1-E1
Number of pages1
JournalAtherosclerosis
Volume218
Issue number2
DOIs
Publication statusPublished - Oct 2011
Externally publishedYes
Event25th Annual Conference on Heart - Warwick, United Kingdom
Duration: 6 Jul 20118 Jul 2011

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Reidlinger, D. P., Goff, L., Darzi, J., Govoni, V., Berry, S. E., Hall, W., Chowienczyk, P. J., & Sanders, T. A. B. (2011). The effect of an integrated dietary intervention (CRESSIDA) on plasma lipids. Atherosclerosis, 218(2), E1-E1. https://doi.org/10.1016/j.atherosclerosis.2011.07.059