Nutrition issues for the masters athlete

Peter R J Reaburn, Thomas M Doering, Nattai R. Borges

Research output: Chapter in Book/Report/Conference proceedingOther chapter contributionResearchpeer-review

Abstract

[Extract] Master athletes are typically older than 35 years and systematically train for and compete in organised forms of sport specifically designed for their age group. Enjoyment, health, fitness and social benefits and competition appear the primary drivers for participation (..).

Original languageEnglish
Title of host publicationClinical sports nutrition
EditorsLouise Burke, Vicki Deakin
Place of PublicationNorth Ryde, NSW
PublisherMcGraw Hill Australia
Chapter18
Pages619-637
Edition5th
ISBN (Print)9781743073681
Publication statusPublished - 2015

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  • Related Activities

    • 1 Oral presentation

    Maximising Health and Performance in the masters Athlete

    Peter Reaburn (Speaker)

    15 Aug 2019

    Activity: Talk or presentationOral presentation

    Cite this

    Reaburn, P. R. J., Doering, T. M., & Borges, N. R. (2015). Nutrition issues for the masters athlete. In L. Burke, & V. Deakin (Eds.), Clinical sports nutrition (5th ed., pp. 619-637). McGraw Hill Australia.