Implementation of Standardized Nutrition Guidelines by Renal Dietitians Is Associated With Improved Nutrition Status

Katrina L. Campbell, Susan Ash^*, Rachel Zabel, Catherine McFarlane, Philip Juffs, Judith D Bauer

^*Corresponding author for this work

Research output: Contribution to journal › Article › Research › peer-review

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Scholarship of Learning, Teaching, and Workforce Development in Nutrition & Dietetics
Reidlinger, D., Morgan, K., Campbell, K., Isenring, E., Van der Meij, B., Turner, C., Odgers-Jewell, K., Marx, W., Van Herwerden, L., MacKenzie-Shalders, K., Maugeri, B. & Tang, X.
1/01/14 → 30/06/29
Project: Research
Nutrition for Chronic Disease and Disability: Research to improve health related quality of life and bring forward the under-represented voice
Reidlinger, D., Davidson, A., Campbell, K., Kelly, J., Mayr, H., English, C., Odgers-Jewell, K., MacKenzie-Shalders, K., Van der Meij, B., Crichton, M., Marshall, S., Turner, C., Marx, W., Utter, J., Maugeri, B. & Tang, X.
1/01/14 → 31/08/30
Project: Research