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High ultra-processed food consumption is associated with elevated psychological distress as an indicator of depression in adults from the Melbourne Collaborative Cohort Study

  • Melissa M. Lane*
  • , Mojtaba Lotfaliany
  • , Allison M. Hodge
  • , Adrienne O'Neil
  • , Nikolaj Travica
  • , Felice N. Jacka
  • , Tetyana Rocks
  • , Priscila Machado
  • , Malcolm Forbes
  • , Deborah N. Ashtree
  • , Wolfgang Marx
  • *Corresponding author for this work

Research output: Contribution to journalArticleResearchpeer-review

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Medicine and Dentistry

Psychology

Food Science

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