Changes in body fat percentage during body weight stable conditions of increased daily protein intake vs. control

Stijn Soenen*, Margriet S. Westerterp-Plantenga

*Corresponding author for this work

Research output: Contribution to journalArticleResearchpeer-review

21 Citations (Scopus)

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Keyphrases

Nursing and Health Professions

Biochemistry, Genetics and Molecular Biology

Agricultural and Biological Sciences

Food Science