Abstract
Undernutrition affects approximately 5%-10% of community-dwelling older adults, and is linked with an increased risk of infection, functional decline, and early mortality.1,2 Age-related undernutrition, manifesting as weight loss, is termed the anorexia of aging, and has a multitude of causal factors including: appetite loss, difficulty swallowing, frailty, depression, dementia, and poverty.3 However, although many of the causes of undernutrition are well established in older adults, approximately 25% of cases have no known cause.
| Original language | English |
|---|---|
| Pages (from-to) | 449-450 |
| Number of pages | 2 |
| Journal | Journal of the American Medical Directors Association |
| Volume | 18 |
| Issue number | 5 |
| DOIs | |
| Publication status | Published - 1 May 2017 |
| Externally published | Yes |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 2 Zero Hunger
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