An Australian GI system made from local ingredients

Research output: Contribution to journalArticleResearchpeer-review


Considers the potential framework of an Australian regime for registration of geographical indications (GIs) for certain foods. Examines the distinctions between Australia's trade mark system and a sui generis regime of GI, and key features of a potential "co-existence" model, including the application process, the lessons from the Australian wine GIs, and the enforcement mechanisms. Reflects on the practical implications of such a step.
Original languageEnglish
Pages (from-to)16-33
JournalEuropean Intellectual Property Review
Issue number1
Publication statusPublished - 2021


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