Nutrition for Chronic Disease and Disability: Research to improve health related quality of life and bring forward the under-represented voice

Project: Research

Research Output

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Editorial
2018

Fish and omega-3 intake and health in older people

Marshall, S. & Van der Meij, B. S., 1 Sep 2018, In : Maturitas. 115, p. 117-118 2 p.

Research output: Contribution to journalEditorialResearch

Open Access
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154 Downloads (Pure)

Primary Versus Secondary Prevention of Chronic Kidney Disease: The Case of Dietary Protein

Kelly, J. T., Campbell, K. L. & Carrero, J. J., 1 Jul 2018, In : Journal of Renal Nutrition. 28, 4, p. 225-228 4 p.

Research output: Contribution to journalEditorialResearchpeer-review

2017

Dietary sources of protein and chronic kidney disease progression: The proof may be in the pattern

Kelly, J. T. & Carrero, J. J., 1 Jul 2017, In : Journal of Renal Nutrition. 27, 4, p. 221-224 4 p.

Research output: Contribution to journalEditorialResearch

4 Citations (Scopus)

Improving nutrition research in nephrology: An appetite for change

Campbell, K. L., Palmer, S. C. & Johnson, D. W., 1 May 2017, In : American Journal of Kidney Diseases. 69, 5, p. 558-560 3 p.

Research output: Contribution to journalEditorialResearch

2 Citations (Scopus)
2016

Diet for the Management of Patients With Chronic Kidney Disease; It Is Not the Quantity, but the Quality That Matters

Campbell, K. L. & Carrero, J. J., 1 Sep 2016, In : Journal of Renal Nutrition. 26, 5, p. 279-281 3 p.

Research output: Contribution to journalEditorialResearch

5 Citations (Scopus)
2008

Measuring the effectiveness of dietetic interventions in nutritional support

Baldwin, C., Weekes, C. E. & Campbell, K. L., Aug 2008, In : Journal of Human Nutrition and Dietetics. 21, 4, p. 303-305 3 p.

Research output: Contribution to journalEditorialResearch

10 Citations (Scopus)