Projects per year
Personal profile
Research interests
I have an extensive career promoting health and performance through good nutrition and exercise. My experience spans several areas including food service management, research, private practice and industry consulting. I have regularly consulted to elite sporting teams and state and national sporting bodies.
I have consistently worked in a university setting teaching food service dietetics, nutrition science, sports nutrition, nutrition and physical activity and communication.
I am increasingly focussed on not ‘what’ people eat but ‘why’ people eat the way they do within the broader context of food systems and food citizenship. My personal passion for environmental sustainability has now become central to my professional career and research focus.
My research interests include environmental sustainability, food service management, food citizenship and food systems, nutrition education, garden-to-table/paddock-to-plate and applied/behavioural nutrition in service personnel and sports.
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
PhD, Nutrition for promoting gains in lean mass in rugby players, Queensland University of Technology
2011 → 2014
Award Date: 1 Jan 2014
IOC Diploma in Sport Nutrition
2008 → 2009
BAppSc, Queensland University of Technology
2000 → 2004
External positions
Queensland University of Technology
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Collaborations and top research areas from the last five years
Projects
- 6 Active
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Nutrition Research for Mental Health, Cognition and Eating Disorders
Van Herwerden, L., Reidlinger, D., Utter, J., Marx, W., Cox, G., Millichamp, A., Crichton, M., Davidson, A., MacKenzie-Shalders, K. & Tang, X.
1/09/15 → …
Project: Research
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Public health nutrition research
Reidlinger, D., Cox, G., Marshall, S., MacKenzie-Shalders, K., Patterson, P., Campbell, K., Van Herwerden, L., Utter, J., Mayr, H., Van der Meij, B., Kelly, J., Maugeri, B., Marx, W. & Tang, X.
1/01/14 → 31/01/29
Project: Research
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Scholarship of Learning, Teaching, and Workforce Development in Nutrition & Dietetics
Reidlinger, D., Morgan, K., Campbell, K., Isenring, E., Van der Meij, B., Turner, C., Odgers-Jewell, K., Marx, W., Van Herwerden, L., MacKenzie-Shalders, K., Maugeri, B. & Tang, X.
1/01/14 → 30/06/29
Project: Research
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Research by Master of Nutrition and Dietetic Practice Students
Isenring, E., Marshall, S., Reidlinger, D., Kelly, J., Cox, G., Van der Meij, B., MacKenzie-Shalders, K., Mayr, H., Utter, J., Dahl, C., Crichton, M., O'Bryan, K. R., Norris, R., Warner, M., Davidson, A., Naranjo, A., Mahoney, S., Eberhardt, F., Dalwood, P., Lopez, E., Hofto, S., Innerarity, C., So, D., McIntosh, A., Gadd, N., Chan, H. C., Lan, X., Fei, X., Kostjasyn, S., Adhyaru, P., Giang, J., Leung, E. L. Y., Strike, K., Pearcy, J., Somani, A., Wright, C., Matthews, C., Lee, G. & Tang, X.
1/01/14 → 31/12/27
Project: Research
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Establishing Sustainable Food Services to Improve Nutritional Intake
MacKenzie-Shalders, K., Reidlinger, D., Davidson, A., Cox, G., Van der Meij, B., Utter, J. & Tang, X.
1/01/14 → 30/06/26
Project: Research
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Navigating Occupational Challenges: First Responders’ Perspectives on Dietary Intake and Behavior
Gonzalez, D., Gil, A., Sowinski, R., MacKenzie, K., Martin, S. & Orr, R. M., 16 Aug 2024, In: Journal of Exercise and Nutrition. 7, 1, p. 1-10 10 p.Research output: Contribution to journal › Article › Research › peer-review
Open AccessFile9 Downloads (Pure) -
Planetary Health education is about enabling students to take action
McLean, M., Moro, C., Phelps, C. & MacKenzie, K., 29 Apr 2024, In: INSPIRE. 31, p. 44-45 3 p.Research output: Contribution to journal › Magazine Article › Research
Open Access -
Self-Reported Dietary Habits and Barriers Among First Responders
Gil, A., Sowinski, R., MacKenzie, K., Martin, S., Orr, R. M. & Gonzalez, D., Feb 2024, In: International Journal of Exercise Science: Conference Proceedings. 2, 16, p. 1-1 1 p., 137.Research output: Contribution to journal › Meeting Abstract › Research › peer-review
Open Access -
A pathway to personal, population and planetary health for dietitians and nutrition professionals
MacKenzie-Shalders, K. L., Barbour, L., Charlton, K., Cox, G. R., Lawrence, M., Murray, S., Newberry, K., Senior, N. M., Stanton, R. & Tagtow, A. M., Dec 2023, In: Public Health Challenges. 2, 4, p. 1-9 9 p., e137.Research output: Contribution to journal › Article › Research › peer-review
Open AccessFile21 Downloads (Pure) -
Indigenous food sovereignty assessment-A systematic literature review
Abdul, M., Ingabire, A., Lam, C. Y. N., Bennett, B., Menzel, K., MacKenzie-Shalders, K. & van Herwerden, L., 8 May 2023, (E-pub ahead of print) In: Nutrition and Dietetics. p. 1-16 16 p.Research output: Contribution to journal › Review article › Research › peer-review
Open AccessFile2 Citations (Scopus)172 Downloads (Pure)
Activities
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e-global co-mentorship through IAAND
Kristen MacKenzie-Shalders (Participant)
2022 → …Activity: Professional Development, Mentorship, Supervision and Other Activities › Mentorship › Mentor
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Sustainable Development Solutions Network (External organisation)
Kristen MacKenzie-Shalders (Member)
2022 → …Activity: Membership › Internal memberships, committees, boards and panelists
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Bold, transformative changes are required to make food services more environmentally sustainable: a framework guide.
Kristen MacKenzie-Shalders (Speaker)
Aug 2022Activity: Talk or presentation › Oral presentation
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ANZHPE Hub
Kristen MacKenzie-Shalders (Participant)
Jul 2022Activity: Participating in or organising an event › Participating in a conference, workshop, ... › Other
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Lessons from research in sustainability in food services for practice/ESG in Aged Care Settings
Kristen MacKenzie-Shalders (Speaker)
Oct 2022Activity: Talk or presentation › Invited talk
Press/Media
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ABC Radio QLD: Saturday morning with Kate O'Toole - Hangry Interview
Kristen MacKenzie-Shalders & Rob Orr
4/12/21
1 Media contribution
Press/Media: Research
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Police eat too much fat and protein, not enough carbs
Rob Orr & Kristen MacKenzie-Shalders
27/10/21
1 Media contribution
Press/Media: Research