Bond University Nutrition and Dietetics Research Group

Medicine & Life Sciences

1. 1-Alkyl-2-acetylglycerophosphocholine Esterase 9%
2. Antiemetics 8%
3. Athletes 27%
4. Bariatric Surgery 8%
5. Bariatrics 8%
6. Biomarkers 6%
7. Blood Pressure 10%
8. Body Composition 17%
9. Body Weight 8%
10. Cachexia 8%
11. Caffeine 6%
12. Caloric Restriction 7%
13. Carbohydrates 10%
14. Cardiovascular Diseases 11%
15. Caregivers 10%
16. Checklist 7%
17. Chronic Disease 14%
18. Chronic Renal Insufficiency 30%
19. Clinical Trials 6%
20. Cohort Studies 11%
21. Complementary Therapies 8%
22. Costs and Cost Analysis 10%
23. Cross-Over Studies 6%
24. Delivery of Health Care 12%
25. Dialysis 7%
26. Diet 42%
27. Diet Therapy 9%
28. Dietary Fiber 15%
29. Dietary Sodium 7%
30. Dietary Supplements 11%
31. Dietetics 44%
32. Diverticulitis 17%
33. Education 19%
34. Energy Intake 14%
35. Enteral Nutrition 9%
36. Esophagectomy 8%
37. Exercise 23%
38. Fatigue 7%
39. Food 29%
40. Gastrectomy 16%
41. Gastrointestinal Microbiome 6%
42. Gastrointestinal Neoplasms 10%
43. Gastroplasty 18%
44. Ginger 49%
45. Grounded Theory 6%
46. Guidelines 12%
47. Head and Neck Neoplasms 12%
48. Health Services 7%
49. Healthy Diet 14%
50. Kidney Diseases 10%
51. Law Enforcement 7%
52. Life Style 24%
53. Liver Transplantation 8%
54. Maintenance 7%
55. Malnutrition 71%
56. Mediterranean Diet 11%
57. Mental Health 10%
58. Mentoring 8%
59. Meta-Analysis 59%
60. Mortality 6%
61. Muscles 9%
62. Nausea 25%
63. Neoplasms 17%
64. New Zealand 6%
65. Nutrients 18%
66. Nutrition Assessment 22%
67. Nutrition Policy 13%
68. Nutritional Status 25%
69. Obesity 8%
70. Observational Studies 7%
71. Olive Oil 11%
72. Patient Care 6%
73. Placebos 11%
74. Platelet Activating Factor 7%
75. Polyphenols 12%
76. Practice Guidelines 8%
77. Probiotics 10%
78. Protein-Energy Malnutrition 12%
79. Proteins 9%
80. Psychological Practice 6%
81. Quality of Life 31%
82. Randomized Controlled Trials 29%
83. Rehabilitation 11%
84. Renal Dialysis 11%
85. Resveratrol 7%
86. Sarcopenia 16%
87. Self-Management 11%
88. Sodium 7%
89. Sports 13%
90. Systematic Reviews 100%
91. Telemedicine 32%
92. Therapeutics 8%
93. Transplant Recipients 7%
94. Type 2 Diabetes Mellitus 17%
95. Unsaturated Fatty Acids 7%
96. Vegetables 9%
97. Vomiting 23%
98. Weight Loss 26%
99. Weights and Measures 16%
100. Workforce 9%